840g - Plain flour
30g - Onion powder
25g - Garlic powder
35g - Salt
15g - Smoked paprika
10g - Dried thyme
5g - Dried sage
2g - Cayenne
Mix all ingredients.
*Marinate chicken in buttermilk before dredging and frying.
840g - Plain flour
30g - Onion powder
25g - Garlic powder
35g - Salt
15g - Smoked paprika
10g - Dried thyme
5g - Dried sage
2g - Cayenne
Mix all ingredients.
*Marinate chicken in buttermilk before dredging and frying.