My verson of this amazing cocktail I tried at a restaurant in St Andrews Scotlnd
20g - Midori
30g - Sour Apple Liqueur
60g - Gin
15g - Lime Juice
20g - Green Chartreuse
Shake well with ice then strain over ice.
My verson of this amazing cocktail I tried at a restaurant in St Andrews Scotlnd
20g - Midori
30g - Sour Apple Liqueur
60g - Gin
15g - Lime Juice
20g - Green Chartreuse
Shake well with ice then strain over ice.